Monday, May 4, 2009

Strawberry Rhubarb Cream Cheese Pie

Cam bought a bunch of strawberries (with them being so on sale right now) and he made this KILLER pie. I just had to share. He is awesome. He did buy frozen pie crusts but it's so good who cares.

2 Tbsp cornstarch
1 C sugar
1/2 Cup strawberry puree
1/2 cup water
2 Tbsp lemon juice
1 tsp Vanilla
4 C fruit (he used about half strawberries half rhubarb)

3 oz cream cheese
1/4 cup powdered sugar

Mix cornstarch and sugar together then add the other ingredients (minus cream cheese and powdered sugar) and cook until thick. mix cream cheese and powdered sugar and put in the bottom of the cooked pie shell top with the cooked fruit and chill. then enjoy! :)

2 comments:

background