1 cup water
1/2 cup soy sauce
1/2 cup sugar mixed
with 2T cornstarch
1/2 t. ground ginger (or fresh)
2 cloves garlic (or
1/2 t. garlic powder)
Boneless, skinless chicken breast
Mix all but chicken together. Pour over chicken pieces in a baking dish. Bake at 325 degrees. Recipe says for 2 hours, covered, but just test for doneness after an hour, which is about how long I bake chicken tenders. Probably depends on how thick the chicken pieces are.
Thursday, March 15, 2012
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